About Lidia Matticchio Bastianich and Tanya Bastianich Manuali
Lidia Matticchio Bastianich is the author of five previous books, four of them accompanied by nationally syndicated public television series. She is the owner of the New York City restaurant Felidia (among others), and she lectures on and demonstrates Italian cooking throughout the country. She lives on Long Island, and can be reached at her Web site, www.LidiasItaly.comTanya Bastianich Manuali, Lidia's daughter, received her Ph.D. in Italian Renaissance art history from Oxford University. Since 1996 she has led food/wine/art tours of Italy. She lives with her husband and children on Long Island.
- Celebrating Mom This Mother's Day!
- Quick, Healthy, Springtime Dishes -- Featuring Herbs!
- Lidia's Italian American Scallopine
- A Mom's Favorite Pasta With Cheese
- "Waste Not, Want Not" and Make it Delicious!